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Ingredients & Alergens
AMARENA VANILLA & AMARETTI COOKIES
Dark chocolate shell, vanilla ganache, Amaretti cookies
Dark Chocolate (Cocoa Mass, Sugar, Emulsifier: SOYA Lecithin, Natural Vanilla flavouring) Amarena Cherries (Sugar, Wild Cherries, Glucose Syrup, Wild Cherry Juice (4%), Acid Citric Acid, Natural flavouring, Colour Anthrocyanins extracted from plants) Amaretti Cookies (Sugar, Apricot Kernels (SULPHITES), EGG White, ALMONDS NUTS, MILK Sugar and Proteins, Raising agent: Sodium Hydrogen Carbonate, Natural flavour), Vanilla pods, Coloured cocoa butter.
Dark Chocolate contains Minimum 70.4% Cocoa Solids.
BLACKCURRANT BITTERSWEET
Dark chocolate shell, milk chocolate ganache, blackcurrant patê de fruit
Dark Chocolate (Cocoa Mass, Sugar, Emulsifier: SOYA Lecithin, Natural Vanilla flavouring), Blackcurrant Pâte de Fruit (Blackcurrant Purée de Fruit, Sugar, Pectin, Citric Acid), Milk Chocolate Ganache (Milk Chocolate (Cocoa Mass, Cocoa Butter, Sugar, Whole MILK Powder, Natural Vanilla Flavouring, Emulsifier: SOYA Lecithin), Cream (MILK), Glucose)), Coloured Cocoa Butter.
Dark Chocolate contains Minimum 70.4% Cocoa Solids.
Milk Chocolate contains Minimum 35.3% Cocoa Solids, Minimum 29% Milk Solids.
BLACKBERRY CHEESECAKE
White chocolate shell, milk chocolate ganache, blackcurrant patê de fruit
Dark Chocolate (Cocoa Mass, Sugar, Emulsifier: SOYA Lecithin, Natural Vanilla flavouring), Blackcurrant Pâte de Fruit (Blackcurrant Purée de Fruit, Sugar, Pectin, Citric Acid), Milk Chocolate Ganache (Milk Chocolate (Cocoa Mass, Cocoa Butter, Sugar, Whole MILK Powder, Natural Vanilla Flavouring, Emulsifier: SOYA Lecithin), Cream (MILK), Glucose)), Coloured Cocoa Butter.
Dark Chocolate contains Minimum 70.4% Cocoa Solids.
Milk Chocolate contains Minimum 35.3% Cocoa Solids, Minimum 29% Milk Solids.
CHAI LATTE CARAMEL
White chocolate with Caramel shell, Chai Latte caramel & ganache, Shortbread base
White Chocolate with Caramel (30.4% min Cocoa Solids, 28.3% Milk Solids), White Chocolate (29% min Cocoa Solids, 22% Milk Solids), Milk Chocolate (35% Min Cocoa solids, 23% min Milk), Cocoa Mass, SOYA Lecithin, Whole MILK Powder, Natural Vanilla Flavouring, Wheat flour (WHEAT flour, Calcium Carbonate, Iron, Thiamin), Butter (MILK), Cornflour, Sugar, Ground Ginger, Cream (MILK), Glucose
White Chocolate with Caramel contains Minimum 30.4% Cocoa Solids, 28.3% Milk Solids.
White Chocolate contains Minimum 29% Cocoa Solids, 22% Milk Solids.
Milk Chocolate contains Minimum 35.3% Cocoa Solids, 29% Milk Solids
CINNAMON PECAN
Milk chocolate shell, cinnamon caramel, pecan paste
Milk Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Whole MILK Powder, Natural Vanilla Flavouring, Emulsifier: SOYA Lecithin), Cream (MILK), Butter (MILK), Vanilla, Sugar, Salt, PECAN (NUTS), Coloured Cocoa Butter
Milk Chocolate contains Minimum 35.2% Cocoa Solids, Minimum 29% Milk Solids.
CITRUS FIG & COINTREAU
Dark chocolate shell, citrus patê de fruit, Cointreau ganache
Dark Chocolate (Cocoa Mass, Sugar, Emulsifier: SOYA Lecithin, Natural Vanilla flavouring), Fig Pâte de Fruit (Fig Purée de Fruit, Sugar, Citric Acid, Pectin, Lime), Cointreau Ganache (White Chocolate (..........), Cointreau Liqueur (Water, Sugar, Alcohol, Orange Peels), Butter (MILK)), Coloured Cocoa Butter
Dark Chocolate contains Minimum 70.4% Cocoa Solids.
Contains Alcohol.
CLASSIC
Milk chocolate shell, milk chocolate ganache
Milk Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Whole MILK Powder, Skimmed MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring) Butter (MILK), Salt, Coloured Cocoa Butter.
Milk Chocolate contains Minimum 41% Cocoa Solids, Minimum 24% Milk Solids.
DULCE DE LECHE & FROMAGE BLANC
Dark chocolate shell, fromage blanc ganache, dulce de leche,
Dark Chocolate (72.2% min. Cocoa Solids), Cocoa Mass, Natural Vanilla Flavouring, Emulsifier: SOYA Lecithin, MILK, Sugar; Amaretti biscuits: Sugar, Apricot Kernels (SULPHITES), EGG White, Almonds (NUTS), MILK Sugar and Proteins, Raising agent (Sodium Hydrogen Carbonate), natural flavour;
Glucose, Vanilla, Sodium Bicarbonate, Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamin), Vegetable Oil (Palm), Wholemeal WHEAT Flour, 20% Apricot Kernels, EGG, Partially Inverted Sugar Syrup, Raising agent: Sodium Carbonate, Malic Acid, Ammonium Bicarbonate), Salt, Coloured Cocoa Butter
HAZELNUT PRALINE
Milk chocolate shell, hazelnut praline, whole toasted hazelnut
Milk Chocolate (41% min. Cocoa Solids, 24% min. Milk Solids), Milk Chocolate (35.8% min. Cocoa Solids, 23% min. Milk Solids), Sugar, Cocoa Butter, Cocoa Mass, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring, HAZELNUT (NUTS) Sugar, Salt, Vanilla pod, Coloured Cocoa Butter
KALAMANSI CHEESECAKE
White chocolate shell, Kalamansi pate de fruit, cream cheese ganache
White Chocolate (29% min Cocoa Solids), Sugar, Cocoa Butter, Cocoa Mass, Whole MILK Powder, Cream (MILK), Sugar, Kalamansi Puree, Glucose, Salt, Citric Acid, Vanilla, GLUTEN FREE OAT Flour, Muscovado Sugar, Maize Starch, Palm Fat, Rapeseed Oil, Palm Oil, Partially inverted Sugar Syrup, Raising Agent (Sodium Bicarbonate), Flavouring, Salt, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Coloured Cocoa Butter.
LEMON VERBENA
Dark chocolate shell, lemon verbena pate de fruit and ganache
Dark Chocolate (Cocoa Mass, Cocoa Butter, Sugar, Natural Vanilla Flavouring, Emulsifier: SOYA Lecithin) Lemon Verbena Pâte de Fruit (Lemon Verbena Purée de Fruit) Lemon Verbena Ganache (Lemon Verbena, Inverted Sugar, Lemon Verbena Fruit Pure, Glucose, Butter (MILK), Coloured Cocoa Butter
Dark Chocolate contains Minimum 70% Cocoa Solids.
MALIBU RUM & COCONUT
White chocolate shell, Malibu Rum & Coconut white chocolate ganache
White Chocolate (31% min Cocoa Solids), Sugar, Cocoa Butter, Cocoa Mass, Whole MILK Powder, Cream (MILK), Sugar, Coconut fruit pure, Salt, Vanilla, , Partially inverted Sugar Syrup, Raising Agent (Sodium Bicarbonate), Flavouring, Salt, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Malibu Liqueur, Coloured Cocoa Butter.
Contains Alcohol.
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MANGO PASSION FRUIT
White chocolate shell, fresh passion fruit pate de fruit and mango ganache
White Chocolate (29% min Cocoa Solids, 22% min Milk Solids), Sugar, Cocoa Mass, Cocoa Butter, Whole MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring, Mango Puree, Passion Fruit Puree, Citric Acid, Sugar, Yellow Pectin, Coloured Cocoa Butter
PEANUT CARAMEL
Milk chocolate shell, milk chocolate ganache, peanut paste, peanut pieces
Milk Chocolate (35.8% min. Cocoa Solids, 23% Milk Solids), Sugar, Cocoa Mass, Cocoa Butter, Whole MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla flavouring, Peanuts (NUTS), Glucose, Cream (MILK), Butter (MILK) Salt, Vanilla pod, Coloured Cocoa Butter
RASPBERRY CHEESECAKE
White chocolate shell, raspberry pate de fruit, vanilla cheesecake ganache
White Chocolate (29% min. Cocoa Solids), Sugar, Cocoa Butter, Cocoa Mass, Whole MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring, Raspberries, Sugar, Citric Acid, pectin, Glucose, GLUTEN FREE OAT Flour, Muscovado Sugar, Maize Starch, Palm Fat, Rapeseed Oil, Palm Oil, Partially Inverted Sugar Syrup, Raising Agent (Sodium Bicarbonate), Flavouring, Salt, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Coloured Cocoa Butter
ROMEO & JULIET
White chocolate shell, pink guava pate de fruit, mascaporne ganache
White Chocolate (29% min. Cocoa Solids), Sugar, Cocoa Butter, Cocoa Mass, Whole MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring Cream (MILK), Guava, Vanilla, Citric Acid, Skimmed MILK, Buttermilk, Salt, Coloured Cocoa Butter*
SICILIAN PISTACHIO & RASPBERRY
White chocolate shell, pistachio gianduja, raspberry pate de fruit
White Chocolate (29% min. Cocoa Solids), Sugar, Cocoa Butter, Cocoa Mass, Whole MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring, PISTACHIO (NUTS), Sugar, Raspberries, Glucose, Citric Acid, Pectin
S'MORES
Milk chocolate shell, milk chocolate ganache, spiced biscuit base
Milk Chocolate (Cocoa Mass, Cocoa Butter, Sugar, Whole MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring), Marshmallow Fluff (Corn Syrup, Sugar, Dried EGG White, Flavouring)
Milk Chocolate contains Minimum 35.8 Cocoa Solids, Minimum 29% Milk Solids.