​Dark Chocolate (Cocoa Mass, Sugar, Emulsifier: SOYA Lecithin, Natural Vanilla flavouring)  Amarena Cherries (Sugar, Wild Cherries, Glucose Syrup, Wild Cherry Juice (4%), Acid Citric Acid, Natural flavouring, Colour Anthrocyanins extracted from plants) Amaretti Cookies (Sugar, Apricot Kernels (SULPHITES), EGG White, ALMONDS NUTS, MILK Sugar and Proteins, Raising agent: Sodium Hydrogen Carbonate, Natural flavour), Vanilla pods, Coloured cocoa butter.

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Dark Chocolate contains Minimum 70.4%  Cocoa Solids.

White Chocolate with caramel (Cocoa Butter, Sugar, Whole MILK Powder, MILK Sugar, Whey Powder (MILK), Skimmed MILK Powder, Caramelised Sugar (2%), Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring, Salt), Milk Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Whole MILK Powder, Skimmed MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla flavouring), Glucose, Inverted Sugar, Cream (MILK),  Biscoff: Wheat Flour (GLUTEN), Sugar, Candy Sugar Syrup, SOYA Flour, Salt, Cinnamon, Citric Acid, SOYA Lecithin, Vegetable Oils (Palm Oil from sustainable and certified plantation), Rapeseed Oil.

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White Chocolate with Caramel contains Minimum 30.4%  Cocoa Solids, 28.3% Milk Solids.

Milk Chocolate contains Minimum 41% Cocoa Solids, 24% Milk Solids

White Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: SOY Lecithin, Natural Vanilla flavouring), Blackberry Pâte de Fruit (Blackberry Purée de Fruit, Sugar, Pectin, Citric Acid), White Chocolate Ganache (White Chocolate (Cocoa Mass, Cocoa Butter, Sugar, Whole MILK Powder, Natural Vanilla Flavouring, Emulsifier: SOYA Lecithin), Soft Cheese (Full Fat Soft Cheese (MILK), Citrus Fibre), Mascarpone (Cream (MILK), Acidity Regulator: Citric Acid), Inverted Sugar, Glucose, Salt, Natural Vanilla), Biscuit (Gluten Free OAT Flour, Muscovado Sugar, Maize Starch Palm Fat, Rapeseed Oil, Partially Inverted Sugar Syrup, Raising Agent: Sodium Bicarbonate, Flavouring, Salt, Emulsifier: Mono-and-Di-Glycerides of Fatty Acids), Coloured Cocoa Butter.

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White Chocolate contains Minimum 30%%Cocoa Solids.

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Milk Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Whole MILK Powder, Natural Vanilla Flavouring, Emulsifier: SOYA Lecithin),  Cream (MILK), Butter (MILK), Vanilla, Sugar, Salt, PECAN (NUTS), Coloured Cocoa Butter

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Milk Chocolate contains Minimum 35.2% Cocoa Solids, Minimum 29% Milk Solids.

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Dark Chocolate (Cocoa Mass, Sugar, Emulsifier: SOYA Lecithin, Natural Vanilla flavouring), Fig Pâte de Fruit (Fig Purée de Fruit, Sugar, Citric Acid, Pectin, Lime), Cointreau Ganache (White Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: Sunflower Lecithin, Natural Vanilla Extract), Cointreau Liqueur (Water, Sugar, Alcohol, Orange Peels), Butter (MILK), Glucose, Dextrose, Salt)), Coloured Cocoa Butter

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Dark Chocolate contains Minimum 70.4% Cocoa Solids.

White Chocolate contains Minimum 31% Cocoa Solids.

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Contains Alcohol.

Milk Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Whole MILK Powder, Skimmed MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring)  Butter (MILK), Salt, Coloured Cocoa Butter.

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Milk Chocolate contains Minimum 41% Cocoa Solids, Minimum 24% Milk Solids.

Dark Chocolate (Cocoa Mass, Natural Vanilla Flavouring, Emulsifier: SOYA Lecithin), Dulce de Leche (MILK, Sugar, Corn Syrup, Sodium Carbonate, Vanilla Flavouring), Amaretti Biscuits: Sugar, Apricot Kernels (SULPHITES), EGG White, Apricot Kernels,, MILK Sugar and Proteins, Raising agent: Sodium Carbonate), Biscuits (Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamin), Vegetable Oil (Palm), Wholemeal WHEAT Flour, 20% Apricot Kernels, EGG,  Partially Inverted Sugar Syrup, Raising agent: Sodium Carbonate, Malic Acid, Ammonium Bicarbonate), Salt, Coloured Cocoa Butter.

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Dark Chocolate contains Minimum 72.2% Cocoa Solids.

Milk Chocolate (Sugar, Cocoa Butter, Cocoa Mass, Whole MILK Powder, Skimmed MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring, Praline (HAZELNUT (NUTS), Sugar, Salt, Vanilla Pod, Milk Chocolate.

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Milk Chocolate contains Minimum 41% Cocoa Solids, 24% Minimum Milk Solids.

Milk Chocolate contains Minimum 35% Cocoa Solids, Minimum 23% Milk Solids).

White Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring) Kalamansi Pate de Fruit (Kalamansi Puree, Sugar, Pectin, Glucose, Salt, Citric Acid), Cream Cheese Ganache (Full Fat Soft Cheese  (MILK), Citrus Fibre, Vanilla), Biscuits (GLUTEN FREE OAT Flour, Muscovado Sugar, Maize Starch, Palm Fat, Rapeseed Oil, Palm Oil, Partially inverted Sugar Syrup, Raising Agent (Sodium Bicarbonate), Flavouring, Salt, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Coloured Cocoa Butter.

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White Chocolate contains Minimum 30% Cocoa Solids.

White Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring), Lemon Pate de Fruit (Lemon Puree, Sugar, Pectin, Glucose, Salt, Citric Acid), Malibu Rum (Sugar Cane, Water, Natural Flavouring, Acid: Citric Acid, Molasses distillate), Glucose, Dried Coconut, Water.

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White Chocolate contains Minimum 30% Cocoa Solids.

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Contains Alcohol.

Dark Chocolate (Cocoa Mass, Cocoa Butter, Sugar, Natural Vanilla Flavouring, Emulsifier: SOYA Lecithin) Lemon Verbena Pâte de Fruit (Lemon Verbena Purée de Fruit) Lemon Verbena Ganache (Lemon Verbena, Inverted Sugar, Lemon Verbena Fruit Pure, Glucose, Butter (MILK), Coloured Cocoa Butter 

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Dark Chocolate contains Minimum 70% Cocoa Solids.

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White Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Whole MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring), Passion Fruit Pate de fruit (Passion Fruit Puree, Sugar, Pectin, Glucose, Citric Acid),  Mango Ganache (Mango Puree, Glucose, Inverted Sugar, Sorbitol, White Chocolate), Coloured Cocoa Butter

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White Chocolate contains Minimum 30% Cocoa Solids.

Milk Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Whole MILK Powder, Skimmed MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla flavouring), Peanuts (NUTS), Caramel (Milk Chocolate, Glucose, Cream (MILK), Butter (MILK) Salt, Vanilla pod,  Coloured Cocoa Butter 

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Milk Chocolate contains Minimum 35% Cocoa Solids, 23% Milk Solids.

White Chocolate (Sugar, Cocoa Butter, Cocoa Mass, Whole MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring) Pink Guava Pate de Fruit (Pink Guava Puree, Sugar, Glucose, Pectin, Citric Acid), Mascarpone Ganache (Cream (MILK), Citric Acid, Full Fat Soft Cheese (MILK), Citrus Fibre, Glucose, Inverted Sugar, Salt, Vanilla Pod).

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White Chocolate contains Minimum 30% Cocoa Solids.

White Chocolate (Sugar, Cocoa Butter, Cocoa Mass, Whole MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring), PISTACHIO (NUTS), Butter (MILK), White Chocolate, Cocoa Butter, Raspberry Pate de Fruit (Raspberries Puree, Sugar,  Glucose, Citric Acid, Pectin)

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White Chocolate contains Minimum 30% Cocoa Solids. 

Milk Chocolate (Cocoa Mass, Cocoa Butter, Sugar, Whole MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring), Marshmallow Fluff (Corn Syrup, Sugar, Dried EGG White, Flavouring), Milk Chocolate Ganache (Milk Chocolate, Cream (MILK), Glucose, Inverted Sugar), Biscuit (GLUTEN FREE OAT Flour, Muscovado Sugar, Maize Starch, Palm Fat, Rapeseed Oil, Palm Oil, Partially Inverted Sugar, Raising Agent: Sodium Bicarbonate, Flavouring, Salt, Emulsifier: Mono-and-Di-Glycerides of Fatty Acids), Coloured Cocoa Butter.

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Milk Chocolate contains Minimum 35.8 Cocoa Solids, Minimum 29% Milk Solids.

Milk Chocolate (Sugar, Cocoa Butter, Cocoa Mass, Whole MILK Powder, Skimmed MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring), Strawberry Pate de Fruit (Strawberry Puree, Sugar, Pectin, Glucose, Salt, Citric Acid), Cream Cheese Ganache (Full Fat Soft Cheese  (MILK), Citrus Fibre, Vanilla), Biscuits (GLUTEN FREE OAT Flour, Muscovado Sugar, Maize Starch, Palm Fat, Rapeseed Oil, Palm Oil, Partially inverted Sugar Syrup, Raising Agent (Sodium Bicarbonate), Flavouring, Salt, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Coloured Cocoa Butter.

Milk Chocolate contains 33% Cocoa Solids

Dark Chocolate (Cocoa Mass, Natural Vanilla Flavouring, Emulsifier: SOYA Lecithin), Glucose, Water, Inverted Sugar, Cream (MILK), Cocoa Nibs

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Dark Chocolate contains Minimum 72.2% Cocoa Solids.